Azerbaijan vs Northern Africa: Kiwi fruit — Production

Azerbaijan
684.1 t
in 2024
Northern Africa
35.25 t
in 2024
Azerbaijan rank
17th
Northern Africa rank
18th

Kiwi fruit — Production over time

  • Azerbaijan
  • Northern Africa
0200400600800200020122024

How they compare

Azerbaijan currently reports 684.1 t against 35.25 t in Northern Africa, a difference of 648.85 t.

That makes Azerbaijan's figure about 19.4 times Northern Africa's.

Across all 19 years both countries report, Azerbaijan has been ahead every year.

Azerbaijan ranks 17th and Northern Africa ranks 18th of 43 countries.

Azerbaijan has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Azerbaijan Northern Africa Difference Ahead
2000s 152.62 t 25.54 t 127.09 t Azerbaijan
2010s 203.87 t 32.73 t 171.14 t Azerbaijan
2020s 536 t 35.31 t 500.69 t Azerbaijan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher kiwi fruit — production, Azerbaijan or Northern Africa?
Azerbaijan, at 684.1 t against 35.25 t in Northern Africa as of 2024.
What is the difference in kiwi fruit — production between Azerbaijan and Northern Africa?
648.85 t, with Azerbaijan ahead.
How many years of comparable data are there for Azerbaijan and Northern Africa?
19 years are reported by both, from 2006 to 2024.
How do Azerbaijan and Northern Africa rank globally for kiwi fruit — production?
Azerbaijan ranks 17th and Northern Africa ranks 18th of 43 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Kiwi fruit — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Azerbaijan vs Northern Africa: Kiwi fruit — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/kiwi-fruit-production/azerbaijan/northern-africa/

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About this data

Indicator
Kiwi fruit — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
67 places, 2,456 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.