Peru vs South-Eastern Asia: Jute, raw or retted — Yield

Peru
1,425 kg/ha
in 2024
South-Eastern Asia
901.2 kg/ha
in 2024
Peru rank
12th
South-Eastern Asia rank
11th

Jute, raw or retted — Yield over time

  • Peru
  • South-Eastern Asia
5001.0k1.5k2.0k2.5k196119922024

How they compare

Peru currently reports 1,425 kg/ha against 901.2 kg/ha in South-Eastern Asia, a difference of 523.8 kg/ha.

That makes Peru's figure about 1.6 times South-Eastern Asia's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was South-Eastern Asia ahead.

Peru ranks 12th and South-Eastern Asia ranks 11th of 21 countries.

Across the 7 decades both report, Peru averaged higher in 6 and South-Eastern Asia in 1.

Head to head by decade

Decade Peru South-Eastern Asia Difference Ahead
1960s 1,110 kg/ha 1,005 kg/ha 104.89 kg/ha Peru
1970s 1,531 kg/ha 1,057 kg/ha 473.59 kg/ha Peru
1980s 1,596 kg/ha 1,378 kg/ha 217.27 kg/ha Peru
1990s 1,784 kg/ha 1,203 kg/ha 581.27 kg/ha Peru
2000s 1,662 kg/ha 1,303 kg/ha 359.04 kg/ha Peru
2010s 1,499 kg/ha 1,637 kg/ha 138.04 kg/ha South-Eastern Asia
2020s 1,437 kg/ha 897.68 kg/ha 539.54 kg/ha Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher jute, raw or retted — yield, Peru or South-Eastern Asia?
Peru, at 1,425 kg/ha against 901.2 kg/ha in South-Eastern Asia as of 2024.
What is the difference in jute, raw or retted — yield between Peru and South-Eastern Asia?
523.8 kg/ha, with Peru ahead.
How many years of comparable data are there for Peru and South-Eastern Asia?
64 years are reported by both, from 1961 to 2024.
How do Peru and South-Eastern Asia rank globally for jute, raw or retted — yield?
Peru ranks 12th and South-Eastern Asia ranks 11th of 21 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Jute, raw or retted — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Peru vs South-Eastern Asia: Jute, raw or retted — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/jute-raw-or-retted-yield/peru/south-eastern-asia/

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About this data

Indicator
Jute, raw or retted — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
40 places, 2,125 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.