Cameroon vs Peru: Jute, raw or retted — Production

Cameroon
103.94 t
in 2024
Peru
241.44 t
in 2024
Cameroon rank
18th
Peru rank
16th

Jute, raw or retted — Production over time

  • Cameroon
  • Peru
02.0k4.0k6.0k8.0k10.0k196119922024

How they compare

Peru currently reports 241.44 t against 103.94 t in Cameroon, a difference of 137.5 t.

That makes Peru's figure about 2.3 times Cameroon's.

Across all 64 years both countries report, Peru has been ahead every year.

Cameroon ranks 18th and Peru ranks 16th of 24 countries.

Peru has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Cameroon Peru Difference Ahead
1960s 0 t 2,956 t 2,956 t Peru
1970s 23 t 5,716 t 5,693 t Peru
1980s 100.2 t 2,576 t 2,476 t Peru
1990s 101.73 t 308.6 t 206.87 t Peru
2000s 85.37 t 223.93 t 138.56 t Peru
2010s 99.09 t 258.45 t 159.35 t Peru
2020s 102.54 t 241.98 t 139.44 t Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher jute, raw or retted — production, Cameroon or Peru?
Peru, at 241.44 t against 103.94 t in Cameroon as of 2024.
What is the difference in jute, raw or retted — production between Cameroon and Peru?
137.5 t, with Peru ahead.
How many years of comparable data are there for Cameroon and Peru?
64 years are reported by both, from 1961 to 2024.
How do Cameroon and Peru rank globally for jute, raw or retted — production?
Cameroon ranks 18th and Peru ranks 16th of 24 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Jute, raw or retted — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs Peru: Jute, raw or retted — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/jute-raw-or-retted-production/cameroon/peru/

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About this data

Indicator
Jute, raw or retted — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
41 places, 2,313 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.