Eritrea vs Rwanda: Change in cereal production, yield, land use and population
Eritrea
478,367 hectares
in 2024
Rwanda
546,634 hectares
in 2024
Eritrea rank
101st
Rwanda rank
99th
Change in cereal production, yield, land use and population over time
- Eritrea
- Rwanda
How they compare
Rwanda currently reports 546,634 hectares against 478,367 hectares in Eritrea, a difference of 68,267 hectares.
That makes Rwanda's figure about 1.1 times Eritrea's.
The two have swapped places 1 time across 32 shared years of data; in 1993 it was Eritrea ahead.
Eritrea ranks 101st and Rwanda ranks 99th of 186 countries.
Across the 4 decades both report, Eritrea averaged higher in 3 and Rwanda in 1.
Head to head by decade
| Decade | Eritrea | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 366,833 hectares | 167,531 hectares | 199,302 hectares | Eritrea |
| 2000s | 410,013 hectares | 321,085 hectares | 88,928 hectares | Eritrea |
| 2010s | 465,618 hectares | 433,116 hectares | 32,501 hectares | Eritrea |
| 2020s | 478,315 hectares | 530,340 hectares | 52,025 hectares | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher change in cereal production, yield, land use and population, Eritrea or Rwanda?
- Rwanda, at 546,634 hectares against 478,367 hectares in Eritrea as of 2024.
- What is the difference in change in cereal production, yield, land use and population between Eritrea and Rwanda?
- 68,267 hectares, with Rwanda ahead.
- How many years of comparable data are there for Eritrea and Rwanda?
- 32 years are reported by both, from 1993 to 2024.
- How do Eritrea and Rwanda rank globally for change in cereal production, yield, land use and population?
- Eritrea ranks 101st and Rwanda ranks 99th of 186 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Change in cereal production, yield, land use and population. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Cereals include wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains.