Portugal vs Sweden: Horses — Stocks
Horses — Stocks over time
- Portugal
- Sweden
How they compare
Portugal currently reports 103,000 An against 102,319 An in Sweden, a difference of 681 An.
The two have swapped places 2 times across 57 shared years of data; in 1961 it was Sweden ahead.
Portugal ranks 64th and Sweden ranks 66th of 209 countries.
Sweden has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Portugal | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 40,228 An | 117,419 An | 77,191 An | Sweden |
| 1970s | 34,107 An | 55,781 An | 21,674 An | Sweden |
| 1980s | 27,500 An | 56,516 An | 29,016 An | Sweden |
| 1990s | 48,000 An | 79,401 An | 31,401 An | Sweden |
| 2000s | 66,700 An | 92,748 An | 26,048 An | Sweden |
| 2010s | 82,500 An | 97,880 An | 15,380 An | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher horses — stocks, Portugal or Sweden?
- Portugal, at 103,000 An against 102,319 An in Sweden as of 2024.
- What is the difference in horses — stocks between Portugal and Sweden?
- 681 An, with Portugal ahead.
- How many years of comparable data are there for Portugal and Sweden?
- 57 years are reported by both, from 1961 to 2017.
- How do Portugal and Sweden rank globally for horses — stocks?
- Portugal ranks 64th and Sweden ranks 66th of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Horses — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.