Polynesia vs Slovenia: Horses — Stocks
Horses — Stocks over time
- Polynesia
- Slovenia
How they compare
Slovenia currently reports 19,453 An against 16,355 An in Polynesia, a difference of 3,098 An.
That makes Slovenia's figure about 1.2 times Polynesia's.
The two have swapped places 1 time across 26 shared years of data; in 1992 it was Polynesia ahead.
Polynesia ranks 124th and Slovenia ranks 121st of 209 countries.
Across the 3 decades both report, Polynesia averaged higher in 1 and Slovenia in 2.
Head to head by decade
| Decade | Polynesia | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 16,336 An | 9,325 An | 7,011 An | Polynesia |
| 2000s | 15,769 An | 17,788 An | 2,019 An | Slovenia |
| 2010s | 15,812 An | 20,814 An | 5,002 An | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher horses — stocks, Polynesia or Slovenia?
- Slovenia, at 19,453 An against 16,355 An in Polynesia as of 2017.
- What is the difference in horses — stocks between Polynesia and Slovenia?
- 3,098 An, with Slovenia ahead.
- How many years of comparable data are there for Polynesia and Slovenia?
- 26 years are reported by both, from 1992 to 2017.
- How do Polynesia and Slovenia rank globally for horses — stocks?
- Polynesia ranks 124th and Slovenia ranks 121st of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Horses — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.