Mexico vs USSR: Horses — Stocks
Horses — Stocks over time
- Mexico
- USSR
How they compare
Mexico currently reports 6.42 million An against 5.92 million An in USSR, a difference of 502,080 An.
That makes Mexico's figure about 1.1 times USSR's.
The two have swapped places 1 time across 31 shared years of data; in 1961 it was USSR ahead.
Mexico ranks 1st and USSR ranks 2nd of 209 countries.
Across the 4 decades both report, Mexico averaged higher in 2 and USSR in 2.
Head to head by decade
| Decade | Mexico | USSR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.63 million An | 8.53 million An | 3.90 million An | USSR |
| 1970s | 6.15 million An | 6.68 million An | 535,533 An | USSR |
| 1980s | 6.15 million An | 5.74 million An | 414,300 An | Mexico |
| 1990s | 6.17 million An | 5.92 million An | 252,750 An | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher horses — stocks, Mexico or USSR?
- Mexico, at 6.42 million An against 5.92 million An in USSR as of 2024.
- What is the difference in horses — stocks between Mexico and USSR?
- 502,080 An, with Mexico ahead.
- How many years of comparable data are there for Mexico and USSR?
- 31 years are reported by both, from 1961 to 1991.
- How do Mexico and USSR rank globally for horses — stocks?
- Mexico ranks 1st and USSR ranks 2nd of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Horses — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.