Malta vs Somalia: Horses — Stocks
Horses — Stocks over time
- Malta
- Somalia
How they compare
Malta currently reports 1,070 An against 905 An in Somalia, a difference of 165 An.
That makes Malta's figure about 1.2 times Somalia's.
Across all 57 years both countries report, Malta has been ahead every year.
Malta ranks 182nd and Somalia ranks 184th of 209 countries.
Malta has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Malta | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,758 An | 566.67 An | 1,191 An | Malta |
| 1970s | 1,156 An | 610 An | 545.5 An | Malta |
| 1980s | 921.6 An | 829 An | 92.6 An | Malta |
| 1990s | 1,000 An | 707 An | 293 An | Malta |
| 2000s | 1,021 An | 835 An | 186 An | Malta |
| 2010s | 1,065 An | 854.88 An | 209.75 An | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher horses — stocks, Malta or Somalia?
- Malta, at 1,070 An against 905 An in Somalia as of 2017.
- What is the difference in horses — stocks between Malta and Somalia?
- 165 An, with Malta ahead.
- How many years of comparable data are there for Malta and Somalia?
- 57 years are reported by both, from 1961 to 2017.
- How do Malta and Somalia rank globally for horses — stocks?
- Malta ranks 182nd and Somalia ranks 184th of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Horses — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.