Luxembourg vs Puerto Rico: Horses — Stocks
Horses — Stocks over time
- Luxembourg
- Puerto Rico
How they compare
Puerto Rico currently reports 4,285 An against 4,054 An in Luxembourg, a difference of 231 An.
That makes Puerto Rico's figure about 1.1 times Luxembourg's.
The two have swapped places 2 times across 25 shared years of data; in 2000 it was Puerto Rico ahead.
Luxembourg ranks 153rd and Puerto Rico ranks 151st of 209 countries.
Puerto Rico has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Luxembourg | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 3,849 An | 13,005 An | 9,156 An | Puerto Rico |
| 2010s | 4,677 An | 7,359 An | 2,683 An | Puerto Rico |
| 2020s | 4,206 An | 5,577 An | 1,371 An | Puerto Rico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher horses — stocks, Luxembourg or Puerto Rico?
- Puerto Rico, at 4,285 An against 4,054 An in Luxembourg as of 2024.
- What is the difference in horses — stocks between Luxembourg and Puerto Rico?
- 231 An, with Puerto Rico ahead.
- How many years of comparable data are there for Luxembourg and Puerto Rico?
- 25 years are reported by both, from 2000 to 2024.
- How do Luxembourg and Puerto Rico rank globally for horses — stocks?
- Luxembourg ranks 153rd and Puerto Rico ranks 151st of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Horses — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.