Kyrgyzstan vs Mali: Horses — Stocks
Horses — Stocks over time
- Kyrgyzstan
- Mali
How they compare
Mali currently reports 644,989 An against 553,516 An in Kyrgyzstan, a difference of 91,473 An.
That makes Mali's figure about 1.2 times Kyrgyzstan's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Kyrgyzstan ahead.
Kyrgyzstan ranks 26th and Mali ranks 23rd of 209 countries.
Across the 4 decades both report, Kyrgyzstan averaged higher in 2 and Mali in 2.
Head to head by decade
| Decade | Kyrgyzstan | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 317,162 An | 120,235 An | 196,928 An | Kyrgyzstan |
| 2000s | 352,767 An | 263,707 An | 89,060 An | Kyrgyzstan |
| 2010s | 442,606 An | 528,419 An | 85,814 An | Mali |
| 2020s | 543,384 An | 620,190 An | 76,807 An | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher horses — stocks, Kyrgyzstan or Mali?
- Mali, at 644,989 An against 553,516 An in Kyrgyzstan as of 2024.
- What is the difference in horses — stocks between Kyrgyzstan and Mali?
- 91,473 An, with Mali ahead.
- How many years of comparable data are there for Kyrgyzstan and Mali?
- 33 years are reported by both, from 1992 to 2024.
- How do Kyrgyzstan and Mali rank globally for horses — stocks?
- Kyrgyzstan ranks 26th and Mali ranks 23rd of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Horses — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.