Kenya vs Togo: Horses — Stocks
Horses — Stocks over time
- Kenya
- Togo
How they compare
Togo currently reports 2,105 An against 2,036 An in Kenya, a difference of 69 An.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Kenya ahead.
Kenya ranks 167th and Togo ranks 166th of 209 countries.
Kenya has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Kenya | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,433 An | 760 An | 1,673 An | Kenya |
| 1970s | 2,000 An | 1,463 An | 536.9 An | Kenya |
| 1980s | 2,000 An | 1,094 An | 905.8 An | Kenya |
| 1990s | 2,020 An | 1,600 An | 420 An | Kenya |
| 2000s | 1,830 An | 1,611 An | 219 An | Kenya |
| 2010s | 2,021 An | 1,820 An | 201.2 An | Kenya |
| 2020s | 2,047 An | 2,036 An | 11.2 An | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher horses — stocks, Kenya or Togo?
- Togo, at 2,105 An against 2,036 An in Kenya as of 2024.
- What is the difference in horses — stocks between Kenya and Togo?
- 69 An, with Togo ahead.
- How many years of comparable data are there for Kenya and Togo?
- 64 years are reported by both, from 1961 to 2024.
- How do Kenya and Togo rank globally for horses — stocks?
- Kenya ranks 167th and Togo ranks 166th of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Horses — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.