Jamaica vs Montenegro: Horses — Stocks
Horses — Stocks over time
- Jamaica
- Montenegro
How they compare
Montenegro currently reports 4,253 An against 4,008 An in Jamaica, a difference of 245 An.
That makes Montenegro's figure about 1.1 times Jamaica's.
The two have swapped places 8 times across 19 shared years of data; in 2006 it was Montenegro ahead.
Jamaica ranks 154th and Montenegro ranks 152nd of 209 countries.
Across the 3 decades both report, Jamaica averaged higher in 1 and Montenegro in 2.
Head to head by decade
| Decade | Jamaica | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 4,000 An | 5,450 An | 1,450 An | Montenegro |
| 2010s | 4,003 An | 4,304 An | 300.6 An | Montenegro |
| 2020s | 4,008 An | 3,878 An | 130 An | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher horses — stocks, Jamaica or Montenegro?
- Montenegro, at 4,253 An against 4,008 An in Jamaica as of 2024.
- What is the difference in horses — stocks between Jamaica and Montenegro?
- 245 An, with Montenegro ahead.
- How many years of comparable data are there for Jamaica and Montenegro?
- 19 years are reported by both, from 2006 to 2024.
- How do Jamaica and Montenegro rank globally for horses — stocks?
- Jamaica ranks 154th and Montenegro ranks 152nd of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Horses — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.