South-Eastern Asia vs Ukraine: Horse meat, fresh or chilled — Production

South-Eastern Asia
3,320 t
in 2024
Ukraine
5,700 t
in 2024
South-Eastern Asia rank
21st
Ukraine rank
23rd

Horse meat, fresh or chilled — Production over time

  • South-Eastern Asia
  • Ukraine
05.0k10.0k15.0k196119922024

How they compare

Ukraine currently reports 5,700 t against 3,320 t in South-Eastern Asia, a difference of 2,380 t.

That makes Ukraine's figure about 1.7 times South-Eastern Asia's.

Across all 33 years both countries report, Ukraine has been ahead every year.

South-Eastern Asia ranks 21st and Ukraine ranks 23rd of 26 groups.

Ukraine has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade South-Eastern Asia Ukraine Difference Ahead
1990s 4,363 t 7,862 t 3,499 t Ukraine
2000s 4,733 t 13,169 t 8,436 t Ukraine
2010s 4,690 t 10,040 t 5,350 t Ukraine
2020s 3,403 t 6,640 t 3,237 t Ukraine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher horse meat, fresh or chilled — production, South-Eastern Asia or Ukraine?
Ukraine, at 5,700 t against 3,320 t in South-Eastern Asia as of 2024.
What is the difference in horse meat, fresh or chilled — production between South-Eastern Asia and Ukraine?
2,380 t, with Ukraine ahead.
How many years of comparable data are there for South-Eastern Asia and Ukraine?
33 years are reported by both, from 1992 to 2024.
How do South-Eastern Asia and Ukraine rank globally for horse meat, fresh or chilled — production?
South-Eastern Asia ranks 21st and Ukraine ranks 23rd of 26 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Horse meat, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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South-Eastern Asia vs Ukraine: Horse meat, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/compare/horse-meat-fresh-or-chilled-production/south-eastern-asia/ukraine/

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About this data

Indicator
Horse meat, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 6,460 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.