Mali vs Spain: Horse meat, fresh or chilled — Producing Animals/Slaughtered
Horse meat, fresh or chilled — Producing Animals/Slaughtered over time
- Mali
- Spain
How they compare
Mali currently reports 31,299 An against 28,015 An in Spain, a difference of 3,284 An.
That makes Mali's figure about 1.1 times Spain's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Spain ahead.
Mali ranks 19th and Spain ranks 20th of 83 countries.
Spain has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mali | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,200 An | 48,744 An | 41,544 An | Spain |
| 1970s | 6,930 An | 35,683 An | 28,753 An | Spain |
| 1980s | 4,010 An | 35,969 An | 31,959 An | Spain |
| 1990s | 5,588 An | 31,094 An | 25,506 An | Spain |
| 2000s | 14,730 An | 28,668 An | 13,938 An | Spain |
| 2010s | 26,714 An | 48,174 An | 21,461 An | Spain |
| 2020s | 30,192 An | 32,217 An | 2,025 An | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher horse meat, fresh or chilled — producing animals/slaughtered, Mali or Spain?
- Mali, at 31,299 An against 28,015 An in Spain as of 2024.
- What is the difference in horse meat, fresh or chilled — producing animals/slaughtered between Mali and Spain?
- 3,284 An, with Mali ahead.
- How many years of comparable data are there for Mali and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Mali and Spain rank globally for horse meat, fresh or chilled — producing animals/slaughtered?
- Mali ranks 19th and Spain ranks 20th of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Horse meat, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.