Americas vs Mongolia: Horse meat, fresh or chilled — Producing Animals/Slaughtered
Horse meat, fresh or chilled — Producing Animals/Slaughtered over time
- Americas
- Mongolia
How they compare
Americas currently reports 1.11 million An against 526,414 An in Mongolia, a difference of 584,726 An.
That makes Americas's figure about 2.1 times Mongolia's.
Across all 64 years both countries report, Americas has been ahead every year.
Americas ranks 5th and Mongolia ranks 5th of 26 groups.
Americas has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Americas | Mongolia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.38 million An | 120,778 An | 1.26 million An | Americas |
| 1970s | 1.55 million An | 142,800 An | 1.41 million An | Americas |
| 1980s | 1.36 million An | 138,200 An | 1.22 million An | Americas |
| 1990s | 1.43 million An | 240,370 An | 1.19 million An | Americas |
| 2000s | 1.42 million An | 292,512 An | 1.12 million An | Americas |
| 2010s | 1.18 million An | 384,916 An | 795,993 An | Americas |
| 2020s | 1.13 million An | 675,736 An | 458,076 An | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher horse meat, fresh or chilled — producing animals/slaughtered, Americas or Mongolia?
- Americas, at 1.11 million An against 526,414 An in Mongolia as of 2024.
- What is the difference in horse meat, fresh or chilled — producing animals/slaughtered between Americas and Mongolia?
- 584,726 An, with Americas ahead.
- How many years of comparable data are there for Americas and Mongolia?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and Mongolia rank globally for horse meat, fresh or chilled — producing animals/slaughtered?
- Americas ranks 5th and Mongolia ranks 5th of 26 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Horse meat, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.