Africa vs United Kingdom of Great Britain and Northern Ireland: Horse meat, fresh or chilled — Producing Animals/Slaughtered

Africa
140,810 An
in 2024
United Kingdom of Great Britain and Northern Ireland
37,496 An
in 2024
Africa rank
12th
United Kingdom of Great Britain and Northern Ireland rank
15th

Horse meat, fresh or chilled — Producing Animals/Slaughtered over time

  • Africa
  • United Kingdom of Great Britain and Northern Ireland
050.0k100.0k150.0k196119922024

How they compare

Africa currently reports 140,810 An against 37,496 An in United Kingdom of Great Britain and Northern Ireland, a difference of 103,314 An.

That makes Africa's figure about 3.8 times United Kingdom of Great Britain and Northern Ireland's.

Across all 64 years both countries report, Africa has been ahead every year.

Africa ranks 12th and United Kingdom of Great Britain and Northern Ireland ranks 15th of 26 groups.

Africa has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Africa United Kingdom of Great Britain and Northern Ireland Difference Ahead
1960s 86,612 An 16,667 An 69,946 An Africa
1970s 117,409 An 27,200 An 90,209 An Africa
1980s 97,487 An 33,065 An 64,422 An Africa
1990s 102,022 An 14,600 An 87,422 An Africa
2000s 120,914 An 21,221 An 99,692 An Africa
2010s 136,145 An 31,298 An 104,847 An Africa
2020s 139,952 An 36,971 An 102,981 An Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher horse meat, fresh or chilled — producing animals/slaughtered, Africa or United Kingdom of Great Britain and Northern Ireland?
Africa, at 140,810 An against 37,496 An in United Kingdom of Great Britain and Northern Ireland as of 2024.
What is the difference in horse meat, fresh or chilled — producing animals/slaughtered between Africa and United Kingdom of Great Britain and Northern Ireland?
103,314 An, with Africa ahead.
How many years of comparable data are there for Africa and United Kingdom of Great Britain and Northern Ireland?
64 years are reported by both, from 1961 to 2024.
How do Africa and United Kingdom of Great Britain and Northern Ireland rank globally for horse meat, fresh or chilled — producing animals/slaughtered?
Africa ranks 12th and United Kingdom of Great Britain and Northern Ireland ranks 15th of 26 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Horse meat, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Africa vs United Kingdom of Great Britain and Northern Ireland: Horse meat, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/horse-meat-fresh-or-chilled-producing-animals-slaughtered/africa/united-kingdom-of-great-britain-and-northern-ireland/

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About this data

Indicator
Horse meat, fresh or chilled — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 6,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.