Kazakhstan vs Sweden: Horse meat, fresh or chilled (indigenous) — Gross per capita
Kazakhstan
149.7
in 2024
Sweden
124.4
in 2017
Kazakhstan rank
8th
Sweden rank
11th
Horse meat, fresh or chilled (indigenous) — Gross per capita over time
- Kazakhstan
- Sweden
How they compare
Kazakhstan currently reports 149.7 against 124.4 in Sweden, a difference of 25.3.
That makes Kazakhstan's figure about 1.2 times Sweden's.
The two have swapped places 2 times across 24 shared years of data; in 1994 it was Sweden ahead.
Kazakhstan ranks 8th and Sweden ranks 11th of 73 countries.
Sweden has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Kazakhstan | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 70.92 | 202.03 | 131.1 | Sweden |
| 2000s | 68.61 | 115.6 | 46.98 | Sweden |
| 2010s | 93.87 | 109.41 | 15.54 | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher horse meat, fresh or chilled (indigenous) — gross per capita, Kazakhstan or Sweden?
- Kazakhstan, at 149.7 against 124.4 in Sweden as of 2024.
- What is the difference in horse meat, fresh or chilled (indigenous) — gross per capita between Kazakhstan and Sweden?
- 25.3, with Kazakhstan ahead.
- How many years of comparable data are there for Kazakhstan and Sweden?
- 24 years are reported by both, from 1994 to 2017.
- How do Kazakhstan and Sweden rank globally for horse meat, fresh or chilled (indigenous) — gross per capita?
- Kazakhstan ranks 8th and Sweden ranks 11th of 73 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Horse meat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.