Hungary vs Japan: Hop cones — Yield
Hop cones — Yield over time
- Hungary
- Japan
How they compare
Hungary currently reports 2,333 kg/ha against 2,079 kg/ha in Japan, a difference of 254 kg/ha.
That makes Hungary's figure about 1.1 times Japan's.
The two have swapped places 1 time across 36 shared years of data; in 1961 it was Japan ahead.
Hungary ranks 7th and Japan ranks 9th of 39 countries.
Japan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Hungary | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 484.97 kg/ha | 1,650 kg/ha | 1,165 kg/ha | Japan |
| 1970s | 614.67 kg/ha | 1,587 kg/ha | 972.73 kg/ha | Japan |
| 1980s | 1,016 kg/ha | 1,676 kg/ha | 659.51 kg/ha | Japan |
| 1990s | 1,568 kg/ha | 1,892 kg/ha | 323.51 kg/ha | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hop cones — yield, Hungary or Japan?
- Hungary, at 2,333 kg/ha against 2,079 kg/ha in Japan as of 1996.
- What is the difference in hop cones — yield between Hungary and Japan?
- 254 kg/ha, with Hungary ahead.
- How many years of comparable data are there for Hungary and Japan?
- 36 years are reported by both, from 1961 to 1996.
- How do Hungary and Japan rank globally for hop cones — yield?
- Hungary ranks 7th and Japan ranks 9th of 39 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hop cones — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.