Eastern Africa vs Portugal: Hop cones — Yield
Hop cones — Yield over time
- Eastern Africa
- Portugal
How they compare
Portugal currently reports 2,000 kg/ha against 1,223 kg/ha in Eastern Africa, a difference of 777 kg/ha.
That makes Portugal's figure about 1.6 times Eastern Africa's.
The two have swapped places 7 times across 27 shared years of data; in 1993 it was Eastern Africa ahead.
Eastern Africa ranks 13th and Portugal ranks 10th of 20 groups.
Across the 4 decades both report, Eastern Africa averaged higher in 1 and Portugal in 3.
Head to head by decade
| Decade | Eastern Africa | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,051 kg/ha | 967.37 kg/ha | 83.51 kg/ha | Eastern Africa |
| 2000s | 1,184 kg/ha | 1,333 kg/ha | 148.98 kg/ha | Portugal |
| 2010s | 1,262 kg/ha | 1,680 kg/ha | 417.49 kg/ha | Portugal |
| 2020s | 1,418 kg/ha | 2,000 kg/ha | 581.9 kg/ha | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hop cones — yield, Eastern Africa or Portugal?
- Portugal, at 2,000 kg/ha against 1,223 kg/ha in Eastern Africa as of 2020.
- What is the difference in hop cones — yield between Eastern Africa and Portugal?
- 777 kg/ha, with Portugal ahead.
- How many years of comparable data are there for Eastern Africa and Portugal?
- 27 years are reported by both, from 1993 to 2020.
- How do Eastern Africa and Portugal rank globally for hop cones — yield?
- Eastern Africa ranks 13th and Portugal ranks 10th of 20 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hop cones — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.