Australia vs Hungary: Hop cones — Yield

Australia
2,347 kg/ha
in 2024
Hungary
2,333 kg/ha
in 1996
Australia rank
6th
Hungary rank
7th

Hop cones — Yield over time

  • Australia
  • Hungary
01.0k2.0k3.0k196119922024

How they compare

Australia currently reports 2,347 kg/ha against 2,333 kg/ha in Hungary, a difference of 14 kg/ha.

Across all 36 years both countries report, Australia has been ahead every year.

Australia ranks 6th and Hungary ranks 7th of 39 countries.

Australia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Australia Hungary Difference Ahead
1960s 2,016 kg/ha 484.97 kg/ha 1,531 kg/ha Australia
1970s 2,096 kg/ha 614.67 kg/ha 1,482 kg/ha Australia
1980s 1,748 kg/ha 1,016 kg/ha 731.71 kg/ha Australia
1990s 2,357 kg/ha 1,568 kg/ha 788.49 kg/ha Australia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hop cones — yield, Australia or Hungary?
Australia, at 2,347 kg/ha against 2,333 kg/ha in Hungary as of 2024.
What is the difference in hop cones — yield between Australia and Hungary?
14 kg/ha, with Australia ahead.
How many years of comparable data are there for Australia and Hungary?
36 years are reported by both, from 1961 to 1996.
How do Australia and Hungary rank globally for hop cones — yield?
Australia ranks 6th and Hungary ranks 7th of 39 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hop cones — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Hungary: Hop cones — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/hop-cones-yield/australia/hungary/

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About this data

Indicator
Hop cones — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
62 places, 2,937 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.