Austria vs Romania: Hop cones — Production

Austria
320 t
in 2024
Romania
150 t
in 2024
Austria rank
25th
Romania rank
26th

Hop cones — Production over time

  • Austria
  • Romania
01.0k2.0k3.0k196119922024

How they compare

Austria currently reports 320 t against 150 t in Romania, a difference of 170 t.

That makes Austria's figure about 2.1 times Romania's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Romania ahead.

Austria ranks 25th and Romania ranks 26th of 45 countries.

Across the 7 decades both report, Austria averaged higher in 3 and Romania in 4.

Head to head by decade

Decade Austria Romania Difference Ahead
1960s 143.11 t 266.67 t 123.56 t Romania
1970s 132.2 t 417 t 284.8 t Romania
1980s 216.8 t 362 t 145.2 t Romania
1990s 320.15 t 1,551 t 1,231 t Romania
2000s 322.83 t 219 t 103.83 t Austria
2010s 433.1 t 195.8 t 237.3 t Austria
2020s 406 t 188 t 218 t Austria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hop cones — production, Austria or Romania?
Austria, at 320 t against 150 t in Romania as of 2024.
What is the difference in hop cones — production between Austria and Romania?
170 t, with Austria ahead.
How many years of comparable data are there for Austria and Romania?
64 years are reported by both, from 1961 to 2024.
How do Austria and Romania rank globally for hop cones — production?
Austria ranks 25th and Romania ranks 26th of 45 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hop cones — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Romania: Hop cones — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/hop-cones-production/austria/romania/

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About this data

Indicator
Hop cones — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
68 places, 3,123 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.