Uzbekistan vs Uzbekistan: Hen eggs in shell, fresh — Yield
Hen eggs in shell, fresh — Yield over time
- Uzbekistan
- Uzbekistan
How they compare
Uzbekistan currently reports 230 No/An against 230 No/An in Uzbekistan, a difference of 0 No/An.
Across all 33 years both countries report, Uzbekistan has been ahead every year.
Uzbekistan ranks 82nd and Uzbekistan ranks 82nd of 249 countries.
Head to head by decade
| Decade | Uzbekistan | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 129.12 No/An | 129.12 No/An | 0 No/An | — |
| 2000s | 150.8 No/An | 150.8 No/An | 0 No/An | — |
| 2010s | 189.1 No/An | 189.1 No/An | 0 No/An | — |
| 2020s | 229.8 No/An | 229.8 No/An | 0 No/An | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — yield, Uzbekistan or Uzbekistan?
- Uzbekistan, at 230 No/An against 230 No/An in Uzbekistan as of 2024.
- What is the difference in hen eggs in shell, fresh — yield between Uzbekistan and Uzbekistan?
- 0 No/An, with Uzbekistan ahead.
- How many years of comparable data are there for Uzbekistan and Uzbekistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Uzbekistan and Uzbekistan rank globally for hen eggs in shell, fresh — yield?
- Uzbekistan ranks 82nd and Uzbekistan ranks 82nd of 249 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.