South Africa vs Palestine: Hen eggs in shell, fresh — Yield
Hen eggs in shell, fresh — Yield over time
- South Africa
- Palestine
How they compare
South Africa currently reports 215 No/An against 209 No/An in Palestine, a difference of 6 No/An.
The two have swapped places 3 times across 29 shared years of data; in 1994 it was Palestine ahead.
South Africa ranks 94th and Palestine ranks 97th of 249 countries.
Across the 4 decades both report, South Africa averaged higher in 2 and Palestine in 2.
Head to head by decade
| Decade | South Africa | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 226.5 No/An | 228 No/An | 1.5 No/An | Palestine |
| 2000s | 208.8 No/An | 242.1 No/An | 33.3 No/An | Palestine |
| 2010s | 243.3 No/An | 231.2 No/An | 12.1 No/An | South Africa |
| 2020s | 281 No/An | 210 No/An | 71 No/An | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — yield, South Africa or Palestine?
- South Africa, at 215 No/An against 209 No/An in Palestine as of 2024.
- What is the difference in hen eggs in shell, fresh — yield between South Africa and Palestine?
- 6 No/An, with South Africa ahead.
- How many years of comparable data are there for South Africa and Palestine?
- 29 years are reported by both, from 1994 to 2022.
- How do South Africa and Palestine rank globally for hen eggs in shell, fresh — yield?
- South Africa ranks 94th and Palestine ranks 97th of 249 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.