Malaysia vs Yugoslav SFR: Hen eggs in shell, fresh — Yield
Hen eggs in shell, fresh — Yield over time
- Malaysia
- Yugoslav SFR
How they compare
Malaysia currently reports 125 No/An against 125 No/An in Yugoslav SFR, a difference of 0 No/An.
The two have swapped places 4 times across 30 shared years of data; in 1961 it was Malaysia ahead.
Malaysia ranks 162nd and Yugoslav SFR ranks 162nd of 249 countries.
Across the 4 decades both report, Malaysia averaged higher in 2 and Yugoslav SFR in 1.
Head to head by decade
| Decade | Malaysia | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 87.56 No/An | 72.67 No/An | 14.89 No/An | Malaysia |
| 1970s | 106.7 No/An | 109.3 No/An | 2.6 No/An | Yugoslav SFR |
| 1980s | 126.1 No/An | 126.1 No/An | 0 No/An | — |
| 1990s | 129 No/An | 125 No/An | 4 No/An | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — yield, Malaysia or Yugoslav SFR?
- Malaysia, at 125 No/An against 125 No/An in Yugoslav SFR as of 2024.
- What is the difference in hen eggs in shell, fresh — yield between Malaysia and Yugoslav SFR?
- 0 No/An, with Malaysia ahead.
- How many years of comparable data are there for Malaysia and Yugoslav SFR?
- 30 years are reported by both, from 1961 to 1990.
- How do Malaysia and Yugoslav SFR rank globally for hen eggs in shell, fresh — yield?
- Malaysia ranks 162nd and Yugoslav SFR ranks 162nd of 249 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.