El Salvador vs Sweden: Hen eggs in shell, fresh — Yield
Hen eggs in shell, fresh — Yield over time
- El Salvador
- Sweden
How they compare
El Salvador currently reports 178 No/An against 175 No/An in Sweden, a difference of 3 No/An.
The two have swapped places 9 times across 52 shared years of data; in 1968 it was Sweden ahead.
El Salvador ranks 130th and Sweden ranks 132nd of 249 countries.
Sweden has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | El Salvador | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 263 No/An | 338 No/An | 75 No/An | Sweden |
| 1970s | 267.9 No/An | 295.6 No/An | 27.7 No/An | Sweden |
| 1980s | 288 No/An | 318.7 No/An | 30.7 No/An | Sweden |
| 1990s | 294.4 No/An | 306.9 No/An | 12.5 No/An | Sweden |
| 2000s | 219.9 No/An | 321.4 No/An | 101.5 No/An | Sweden |
| 2010s | 218.12 No/An | 283.12 No/An | 65 No/An | Sweden |
| 2020s | 183 No/An | 193 No/An | 10 No/An | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — yield, El Salvador or Sweden?
- El Salvador, at 178 No/An against 175 No/An in Sweden as of 2024.
- What is the difference in hen eggs in shell, fresh — yield between El Salvador and Sweden?
- 3 No/An, with El Salvador ahead.
- How many years of comparable data are there for El Salvador and Sweden?
- 52 years are reported by both, from 1968 to 2023.
- How do El Salvador and Sweden rank globally for hen eggs in shell, fresh — yield?
- El Salvador ranks 130th and Sweden ranks 132nd of 249 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.