Fiji vs Fiji: Hen eggs in shell, fresh — Yield/Carcass Weight

Fiji
15,000 g/An
in 2024
Fiji
15,000 g/An
in 2024
Fiji rank
42nd
Fiji rank
42nd

Hen eggs in shell, fresh — Yield/Carcass Weight over time

  • Fiji
  • Fiji
5.0k10.0k15.0k20.0k196119922024

How they compare

Fiji currently reports 15,000 g/An against 15,000 g/An in Fiji, a difference of 0 g/An.

Across all 64 years both countries report, Fiji has been ahead every year.

Fiji ranks 42nd and Fiji ranks 42nd of 250 countries.

Head to head by decade

Decade Fiji Fiji Difference Ahead
1960s 4,661 g/An 4,661 g/An 0 g/An —
1970s 4,409 g/An 4,409 g/An 0 g/An —
1980s 4,896 g/An 4,896 g/An 0 g/An —
1990s 6,744 g/An 6,744 g/An 0 g/An —
2000s 9,977 g/An 9,977 g/An 0 g/An —
2010s 14,893 g/An 14,893 g/An 0 g/An —
2020s 15,468 g/An 15,468 g/An 0 g/An —

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hen eggs in shell, fresh — yield/carcass weight, Fiji or Fiji?
Fiji, at 15,000 g/An against 15,000 g/An in Fiji as of 2024.
What is the difference in hen eggs in shell, fresh — yield/carcass weight between Fiji and Fiji?
0 g/An, with Fiji ahead.
How many years of comparable data are there for Fiji and Fiji?
64 years are reported by both, from 1961 to 2024.
How do Fiji and Fiji rank globally for hen eggs in shell, fresh — yield/carcass weight?
Fiji ranks 42nd and Fiji ranks 42nd of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Fiji vs Fiji: Hen eggs in shell, fresh — Yield/Carcass Weight. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/hen-eggs-in-shell-fresh-yield-carcass-weight/fiji/fiji-2/

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About this data

Indicator
Hen eggs in shell, fresh — Yield/Carcass Weight
Unit
g/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,862 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.