Ukraine vs Viet Nam: Hen eggs in shell, fresh — Production (eggs Production)
Hen eggs in shell, fresh — Production (eggs Production) over time
- Ukraine
- Viet Nam
How they compare
Viet Nam currently reports 13.56 million t against 11.53 million t in Ukraine, a difference of 2.03 million t.
That makes Viet Nam's figure about 1.2 times Ukraine's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Ukraine ahead.
Ukraine ranks 31st and Viet Nam ranks 28th of 251 countries.
Ukraine has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ukraine | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9.75 million t | 2.83 million t | 6.92 million t | Ukraine |
| 2000s | 12.38 million t | 4.38 million t | 8.00 million t | Ukraine |
| 2010s | 17.23 million t | 7.64 million t | 9.59 million t | Ukraine |
| 2020s | 12.91 million t | 11.19 million t | 1.71 million t | Ukraine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, Ukraine or Viet Nam?
- Viet Nam, at 13.56 million t against 11.53 million t in Ukraine as of 2024.
- What is the difference in hen eggs in shell, fresh — production between Ukraine and Viet Nam?
- 2.03 million t, with Viet Nam ahead.
- How many years of comparable data are there for Ukraine and Viet Nam?
- 33 years are reported by both, from 1992 to 2024.
- How do Ukraine and Viet Nam rank globally for hen eggs in shell, fresh — production?
- Ukraine ranks 31st and Viet Nam ranks 28th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.