Namibia vs Polynesia: Hen eggs in shell, fresh — Production

Namibia
65,243 t
in 2024
Polynesia
72,265 t
in 2024
Namibia rank
163rd
Polynesia rank
161st

Hen eggs in shell, fresh — Production over time

  • Namibia
  • Polynesia
025.0k50.0k75.0k100.0k196119922024

How they compare

Polynesia currently reports 72,265 t against 65,243 t in Namibia, a difference of 7,022 t.

That makes Polynesia's figure about 1.1 times Namibia's.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Polynesia ahead.

Namibia ranks 163rd and Polynesia ranks 161st of 207 countries.

Across the 7 decades both report, Namibia averaged higher in 1 and Polynesia in 6.

Head to head by decade

Decade Namibia Polynesia Difference Ahead
1960s 7,597 t 13,734 t 6,137 t Polynesia
1970s 17,375 t 26,253 t 8,878 t Polynesia
1980s 26,775 t 39,554 t 12,779 t Polynesia
1990s 37,549 t 43,477 t 5,928 t Polynesia
2000s 69,467 t 58,425 t 11,042 t Namibia
2010s 75,654 t 76,125 t 471.5 t Polynesia
2020s 65,425 t 80,337 t 14,913 t Polynesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hen eggs in shell, fresh — production, Namibia or Polynesia?
Polynesia, at 72,265 t against 65,243 t in Namibia as of 2024.
What is the difference in hen eggs in shell, fresh — production between Namibia and Polynesia?
7,022 t, with Polynesia ahead.
How many years of comparable data are there for Namibia and Polynesia?
64 years are reported by both, from 1961 to 2024.
How do Namibia and Polynesia rank globally for hen eggs in shell, fresh — production?
Namibia ranks 163rd and Polynesia ranks 161st of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,980 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.