Denmark vs Greece: Hen eggs in shell, fresh — Production (eggs Production)
Hen eggs in shell, fresh — Production (eggs Production) over time
- Denmark
- Greece
How they compare
Denmark currently reports 1.61 million t against 1.58 million t in Greece, a difference of 33,360 t.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Denmark ahead.
Denmark ranks 79th and Greece ranks 81st of 251 countries.
Across the 7 decades both report, Denmark averaged higher in 1 and Greece in 6.
Head to head by decade
| Decade | Denmark | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.69 million t | 1.47 million t | 217,181 t | Denmark |
| 1970s | 1.28 million t | 2.20 million t | 923,821 t | Greece |
| 1980s | 1.33 million t | 2.38 million t | 1.06 million t | Greece |
| 1990s | 1.44 million t | 2.29 million t | 857,490 t | Greece |
| 2000s | 1.32 million t | 2.01 million t | 694,255 t | Greece |
| 2010s | 1.34 million t | 1.56 million t | 218,397 t | Greece |
| 2020s | 1.16 million t | 1.54 million t | 379,002 t | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, Denmark or Greece?
- Denmark, at 1.61 million t against 1.58 million t in Greece as of 2024.
- What is the difference in hen eggs in shell, fresh — production between Denmark and Greece?
- 33,360 t, with Denmark ahead.
- How many years of comparable data are there for Denmark and Greece?
- 63 years are reported by both, from 1961 to 2023.
- How do Denmark and Greece rank globally for hen eggs in shell, fresh — production?
- Denmark ranks 79th and Greece ranks 81st of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.