Belarus vs Myanmar: Hen eggs in shell, fresh — Production (eggs Production)
Hen eggs in shell, fresh — Production (eggs Production) over time
- Belarus
- Myanmar
How they compare
Belarus currently reports 3.71 million t against 3.70 million t in Myanmar, a difference of 10,900 t.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Belarus ahead.
Belarus ranks 53rd and Myanmar ranks 55th of 251 countries.
Across the 4 decades both report, Belarus averaged higher in 2 and Myanmar in 2.
Head to head by decade
| Decade | Belarus | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.41 million t | 1.08 million t | 2.32 million t | Belarus |
| 2000s | 3.13 million t | 3.92 million t | 791,341 t | Myanmar |
| 2010s | 3.66 million t | 7.90 million t | 4.23 million t | Myanmar |
| 2020s | 3.52 million t | 2.89 million t | 632,806 t | Belarus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, Belarus or Myanmar?
- Belarus, at 3.71 million t against 3.70 million t in Myanmar as of 2024.
- What is the difference in hen eggs in shell, fresh — production between Belarus and Myanmar?
- 10,900 t, with Belarus ahead.
- How many years of comparable data are there for Belarus and Myanmar?
- 33 years are reported by both, from 1992 to 2024.
- How do Belarus and Myanmar rank globally for hen eggs in shell, fresh — production?
- Belarus ranks 53rd and Myanmar ranks 55th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.