Ukraine vs Western Europe: Hen eggs in shell, fresh — Laying
Hen eggs in shell, fresh — Laying over time
- Ukraine
- Western Europe
How they compare
Western Europe currently reports 182,443 1000 An against 79,600 1000 An in Ukraine, a difference of 102,843 1000 An.
That makes Western Europe's figure about 2.3 times Ukraine's.
Across all 33 years both countries report, Western Europe has been ahead every year.
Ukraine ranks 21st and Western Europe ranks 21st of 250 countries.
Western Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ukraine | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 49,428 1000 An | 154,121 1000 An | 104,692 1000 An | Western Europe |
| 2000s | 82,414 1000 An | 148,687 1000 An | 66,272 1000 An | Western Europe |
| 2010s | 97,314 1000 An | 168,197 1000 An | 70,883 1000 An | Western Europe |
| 2020s | 85,486 1000 An | 190,788 1000 An | 105,301 1000 An | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — laying, Ukraine or Western Europe?
- Western Europe, at 182,443 1000 An against 79,600 1000 An in Ukraine as of 2024.
- What is the difference in hen eggs in shell, fresh — laying between Ukraine and Western Europe?
- 102,843 1000 An, with Western Europe ahead.
- How many years of comparable data are there for Ukraine and Western Europe?
- 33 years are reported by both, from 1992 to 2024.
- How do Ukraine and Western Europe rank globally for hen eggs in shell, fresh — laying?
- Ukraine ranks 21st and Western Europe ranks 21st of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.