Mongolia vs Papua New Guinea: Hen eggs in shell, fresh — Laying

Mongolia
1,549 1000 An
in 2024
Papua New Guinea
1,730 1000 An
in 2024
Mongolia rank
125th
Papua New Guinea rank
124th

Hen eggs in shell, fresh — Laying over time

  • Mongolia
  • Papua New Guinea
05001.0k1.5k2.0k196119922024

How they compare

Papua New Guinea currently reports 1,730 1000 An against 1,549 1000 An in Mongolia, a difference of 181 1000 An.

That makes Papua New Guinea's figure about 1.1 times Mongolia's.

Across all 34 years both countries report, Papua New Guinea has been ahead every year.

Mongolia ranks 125th and Papua New Guinea ranks 124th of 190 countries.

Papua New Guinea has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Mongolia Papua New Guinea Difference Ahead
1990s 83.22 1000 An 1,251 1000 An 1,168 1000 An Papua New Guinea
2000s 141.8 1000 An 1,580 1000 An 1,438 1000 An Papua New Guinea
2010s 524.9 1000 An 1,664 1000 An 1,139 1000 An Papua New Guinea
2020s 1,150 1000 An 1,717 1000 An 566.4 1000 An Papua New Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hen eggs in shell, fresh — laying, Mongolia or Papua New Guinea?
Papua New Guinea, at 1,730 1000 An against 1,549 1000 An in Mongolia as of 2024.
What is the difference in hen eggs in shell, fresh — laying between Mongolia and Papua New Guinea?
181 1000 An, with Papua New Guinea ahead.
How many years of comparable data are there for Mongolia and Papua New Guinea?
34 years are reported by both, from 1991 to 2024.
How do Mongolia and Papua New Guinea rank globally for hen eggs in shell, fresh — laying?
Mongolia ranks 125th and Papua New Guinea ranks 124th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mongolia vs Papua New Guinea: Hen eggs in shell, fresh — Laying. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/hen-eggs-in-shell-fresh-laying/mongolia/papua-new-guinea/

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About this data

Indicator
Hen eggs in shell, fresh — Laying
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.