Mali vs Zimbabwe: Hen eggs in shell, fresh — Laying
Hen eggs in shell, fresh — Laying over time
- Mali
- Zimbabwe
How they compare
Mali currently reports 10,976 1000 An against 10,394 1000 An in Zimbabwe, a difference of 582 1000 An.
That makes Mali's figure about 1.1 times Zimbabwe's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Mali ahead.
Mali ranks 82nd and Zimbabwe ranks 84th of 250 countries.
Across the 7 decades both report, Mali averaged higher in 6 and Zimbabwe in 1.
Head to head by decade
| Decade | Mali | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,467 1000 An | 2,793 1000 An | 673.33 1000 An | Mali |
| 1970s | 3,855 1000 An | 3,316 1000 An | 539 1000 An | Mali |
| 1980s | 5,430 1000 An | 3,605 1000 An | 1,825 1000 An | Mali |
| 1990s | 6,600 1000 An | 3,756 1000 An | 2,844 1000 An | Mali |
| 2000s | 6,648 1000 An | 5,294 1000 An | 1,354 1000 An | Mali |
| 2010s | 7,619 1000 An | 6,383 1000 An | 1,236 1000 An | Mali |
| 2020s | 8,114 1000 An | 9,532 1000 An | 1,418 1000 An | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — laying, Mali or Zimbabwe?
- Mali, at 10,976 1000 An against 10,394 1000 An in Zimbabwe as of 2024.
- What is the difference in hen eggs in shell, fresh — laying between Mali and Zimbabwe?
- 582 1000 An, with Mali ahead.
- How many years of comparable data are there for Mali and Zimbabwe?
- 64 years are reported by both, from 1961 to 2024.
- How do Mali and Zimbabwe rank globally for hen eggs in shell, fresh — laying?
- Mali ranks 82nd and Zimbabwe ranks 84th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.