Lebanon vs Singapore: Hen eggs in shell, fresh — Laying
Hen eggs in shell, fresh — Laying over time
- Lebanon
- Singapore
How they compare
Lebanon currently reports 4,400 1000 An against 4,198 1000 An in Singapore, a difference of 202 1000 An.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Singapore ahead.
Lebanon ranks 126th and Singapore ranks 129th of 250 countries.
Across the 7 decades both report, Lebanon averaged higher in 3 and Singapore in 4.
Head to head by decade
| Decade | Lebanon | Singapore | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,554 1000 An | 2,422 1000 An | 867.78 1000 An | Singapore |
| 1970s | 2,098 1000 An | 3,889 1000 An | 1,791 1000 An | Singapore |
| 1980s | 3,481 1000 An | 3,734 1000 An | 253.2 1000 An | Singapore |
| 1990s | 2,782 1000 An | 1,817 1000 An | 965 1000 An | Lebanon |
| 2000s | 3,519 1000 An | 2,368 1000 An | 1,151 1000 An | Lebanon |
| 2010s | 2,877 1000 An | 2,549 1000 An | 327.9 1000 An | Lebanon |
| 2020s | 3,436 1000 An | 3,615 1000 An | 179 1000 An | Singapore |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — laying, Lebanon or Singapore?
- Lebanon, at 4,400 1000 An against 4,198 1000 An in Singapore as of 2024.
- What is the difference in hen eggs in shell, fresh — laying between Lebanon and Singapore?
- 202 1000 An, with Lebanon ahead.
- How many years of comparable data are there for Lebanon and Singapore?
- 64 years are reported by both, from 1961 to 2024.
- How do Lebanon and Singapore rank globally for hen eggs in shell, fresh — laying?
- Lebanon ranks 126th and Singapore ranks 129th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.