Ireland vs Togo: Hen eggs in shell, fresh — Laying
Hen eggs in shell, fresh — Laying over time
- Ireland
- Togo
How they compare
Togo currently reports 4,344 1000 An against 4,080 1000 An in Ireland, a difference of 264 1000 An.
That makes Togo's figure about 1.1 times Ireland's.
Across all 58 years both countries report, Ireland has been ahead every year.
Ireland ranks 130th and Togo ranks 127th of 250 countries.
Ireland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Ireland | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,233 1000 An | 261.11 1000 An | 3,972 1000 An | Ireland |
| 1970s | 3,811 1000 An | 400.5 1000 An | 3,410 1000 An | Ireland |
| 1980s | 3,207 1000 An | 644.5 1000 An | 2,562 1000 An | Ireland |
| 1990s | 3,063 1000 An | 1,219 1000 An | 1,844 1000 An | Ireland |
| 2000s | 3,724 1000 An | 1,478 1000 An | 2,246 1000 An | Ireland |
| 2010s | 4,175 1000 An | 2,479 1000 An | 1,696 1000 An | Ireland |
| 2020s | 4,080 1000 An | 3,798 1000 An | 282 1000 An | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — laying, Ireland or Togo?
- Togo, at 4,344 1000 An against 4,080 1000 An in Ireland as of 2024.
- What is the difference in hen eggs in shell, fresh — laying between Ireland and Togo?
- 264 1000 An, with Togo ahead.
- How many years of comparable data are there for Ireland and Togo?
- 58 years are reported by both, from 1961 to 2020.
- How do Ireland and Togo rank globally for hen eggs in shell, fresh — laying?
- Ireland ranks 130th and Togo ranks 127th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.