Greece vs Sudan (former): Hen eggs in shell, fresh — Laying
Hen eggs in shell, fresh — Laying over time
- Greece
- Sudan (former)
How they compare
Sudan (former) currently reports 7,000 1000 An against 6,960 1000 An in Greece, a difference of 40 1000 An.
Across all 51 years both countries report, Greece has been ahead every year.
Greece ranks 108th and Sudan (former) ranks 107th of 250 countries.
Greece has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Greece | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,978 1000 An | 1,750 1000 An | 10,228 1000 An | Greece |
| 1970s | 15,590 1000 An | 3,310 1000 An | 12,280 1000 An | Greece |
| 1980s | 17,170 1000 An | 5,142 1000 An | 12,028 1000 An | Greece |
| 1990s | 14,629 1000 An | 7,082 1000 An | 7,547 1000 An | Greece |
| 2000s | 13,722 1000 An | 6,120 1000 An | 7,602 1000 An | Greece |
| 2010s | 10,576 1000 An | 6,950 1000 An | 3,626 1000 An | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — laying, Greece or Sudan (former)?
- Sudan (former), at 7,000 1000 An against 6,960 1000 An in Greece as of 2011.
- What is the difference in hen eggs in shell, fresh — laying between Greece and Sudan (former)?
- 40 1000 An, with Sudan (former) ahead.
- How many years of comparable data are there for Greece and Sudan (former)?
- 51 years are reported by both, from 1961 to 2011.
- How do Greece and Sudan (former) rank globally for hen eggs in shell, fresh — laying?
- Greece ranks 108th and Sudan (former) ranks 107th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.