France vs Western Europe: Hen eggs in shell, fresh — Laying
Hen eggs in shell, fresh — Laying over time
- France
- Western Europe
How they compare
Western Europe currently reports 182,443 1000 An against 63,854 1000 An in France, a difference of 118,589 1000 An.
That makes Western Europe's figure about 2.9 times France's.
Across all 64 years both countries report, Western Europe has been ahead every year.
France ranks 24th and Western Europe ranks 21st of 250 countries.
Western Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | France | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 59,007 1000 An | 183,464 1000 An | 124,457 1000 An | Western Europe |
| 1970s | 64,838 1000 An | 207,484 1000 An | 142,646 1000 An | Western Europe |
| 1980s | 71,602 1000 An | 201,866 1000 An | 130,264 1000 An | Western Europe |
| 1990s | 53,119 1000 An | 158,304 1000 An | 105,185 1000 An | Western Europe |
| 2000s | 52,744 1000 An | 148,687 1000 An | 95,943 1000 An | Western Europe |
| 2010s | 57,850 1000 An | 168,197 1000 An | 110,347 1000 An | Western Europe |
| 2020s | 63,589 1000 An | 190,788 1000 An | 127,199 1000 An | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — laying, France or Western Europe?
- Western Europe, at 182,443 1000 An against 63,854 1000 An in France as of 2024.
- What is the difference in hen eggs in shell, fresh — laying between France and Western Europe?
- 118,589 1000 An, with Western Europe ahead.
- How many years of comparable data are there for France and Western Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do France and Western Europe rank globally for hen eggs in shell, fresh — laying?
- France ranks 24th and Western Europe ranks 21st of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.