Ethiopia PDR vs Yugoslav SFR: Hen eggs in shell, fresh — Laying
Hen eggs in shell, fresh — Laying over time
- Ethiopia PDR
- Yugoslav SFR
How they compare
Yugoslav SFR currently reports 37,840 1000 An against 34,500 1000 An in Ethiopia PDR, a difference of 3,340 1000 An.
That makes Yugoslav SFR's figure about 1.1 times Ethiopia PDR's.
The two have swapped places 7 times across 31 shared years of data; in 1961 it was Ethiopia PDR ahead.
Ethiopia PDR ranks 34th and Yugoslav SFR ranks 31st of 190 countries.
Across the 4 decades both report, Ethiopia PDR averaged higher in 1 and Yugoslav SFR in 3.
Head to head by decade
| Decade | Ethiopia PDR | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 25,680 1000 An | 25,564 1000 An | 115.56 1000 An | Ethiopia PDR |
| 1970s | 30,474 1000 An | 32,183 1000 An | 1,709 1000 An | Yugoslav SFR |
| 1980s | 33,120 1000 An | 36,583 1000 An | 3,463 1000 An | Yugoslav SFR |
| 1990s | 34,350 1000 An | 37,184 1000 An | 2,834 1000 An | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — laying, Ethiopia PDR or Yugoslav SFR?
- Yugoslav SFR, at 37,840 1000 An against 34,500 1000 An in Ethiopia PDR as of 1991.
- What is the difference in hen eggs in shell, fresh — laying between Ethiopia PDR and Yugoslav SFR?
- 3,340 1000 An, with Yugoslav SFR ahead.
- How many years of comparable data are there for Ethiopia PDR and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Ethiopia PDR and Yugoslav SFR rank globally for hen eggs in shell, fresh — laying?
- Ethiopia PDR ranks 34th and Yugoslav SFR ranks 31st of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.