Ethiopia PDR vs Myanmar: Hen eggs in shell, fresh — Laying
Hen eggs in shell, fresh — Laying over time
- Ethiopia PDR
- Myanmar
How they compare
Ethiopia PDR currently reports 34,500 1000 An against 31,435 1000 An in Myanmar, a difference of 3,065 1000 An.
That makes Ethiopia PDR's figure about 1.1 times Myanmar's.
Across all 32 years both countries report, Ethiopia PDR has been ahead every year.
Ethiopia PDR ranks 43rd and Myanmar ranks 46th of 250 countries.
Ethiopia PDR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia PDR | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 25,680 1000 An | 5,367 1000 An | 20,313 1000 An | Ethiopia PDR |
| 1970s | 30,474 1000 An | 8,180 1000 An | 22,294 1000 An | Ethiopia PDR |
| 1980s | 33,120 1000 An | 15,660 1000 An | 17,460 1000 An | Ethiopia PDR |
| 1990s | 34,400 1000 An | 14,133 1000 An | 20,267 1000 An | Ethiopia PDR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — laying, Ethiopia PDR or Myanmar?
- Ethiopia PDR, at 34,500 1000 An against 31,435 1000 An in Myanmar as of 1992.
- What is the difference in hen eggs in shell, fresh — laying between Ethiopia PDR and Myanmar?
- 3,065 1000 An, with Ethiopia PDR ahead.
- How many years of comparable data are there for Ethiopia PDR and Myanmar?
- 32 years are reported by both, from 1961 to 1992.
- How do Ethiopia PDR and Myanmar rank globally for hen eggs in shell, fresh — laying?
- Ethiopia PDR ranks 43rd and Myanmar ranks 46th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.