Egypt vs Oceania: Hen eggs in shell, fresh — Laying
Hen eggs in shell, fresh — Laying over time
- Egypt
- Oceania
How they compare
Egypt currently reports 45,000 1000 An against 23,635 1000 An in Oceania, a difference of 21,365 1000 An.
That makes Egypt's figure about 1.9 times Oceania's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Oceania ahead.
Egypt ranks 31st and Oceania ranks 30th of 250 countries.
Across the 7 decades both report, Egypt averaged higher in 4 and Oceania in 3.
Head to head by decade
| Decade | Egypt | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,839 1000 An | 19,397 1000 An | 12,558 1000 An | Oceania |
| 1970s | 9,220 1000 An | 22,320 1000 An | 13,100 1000 An | Oceania |
| 1980s | 16,915 1000 An | 19,490 1000 An | 2,575 1000 An | Oceania |
| 1990s | 17,864 1000 An | 17,816 1000 An | 47.9 1000 An | Egypt |
| 2000s | 19,885 1000 An | 19,655 1000 An | 229.7 1000 An | Egypt |
| 2010s | 33,066 1000 An | 21,646 1000 An | 11,421 1000 An | Egypt |
| 2020s | 45,336 1000 An | 23,775 1000 An | 21,561 1000 An | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — laying, Egypt or Oceania?
- Egypt, at 45,000 1000 An against 23,635 1000 An in Oceania as of 2024.
- What is the difference in hen eggs in shell, fresh — laying between Egypt and Oceania?
- 21,365 1000 An, with Egypt ahead.
- How many years of comparable data are there for Egypt and Oceania?
- 64 years are reported by both, from 1961 to 2024.
- How do Egypt and Oceania rank globally for hen eggs in shell, fresh — laying?
- Egypt ranks 31st and Oceania ranks 30th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.