Cameroon vs Chile: Hen eggs in shell, fresh — Laying
Hen eggs in shell, fresh — Laying over time
- Cameroon
- Chile
How they compare
Cameroon currently reports 12,907 1000 An against 12,570 1000 An in Chile, a difference of 337 1000 An.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Chile ahead.
Cameroon ranks 75th and Chile ranks 76th of 250 countries.
Across the 7 decades both report, Cameroon averaged higher in 1 and Chile in 6.
Head to head by decade
| Decade | Cameroon | Chile | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,339 1000 An | 6,089 1000 An | 4,750 1000 An | Chile |
| 1970s | 2,214 1000 An | 6,818 1000 An | 4,604 1000 An | Chile |
| 1980s | 3,119 1000 An | 7,384 1000 An | 4,265 1000 An | Chile |
| 1990s | 4,961 1000 An | 8,376 1000 An | 3,415 1000 An | Chile |
| 2000s | 6,754 1000 An | 9,970 1000 An | 3,216 1000 An | Chile |
| 2010s | 9,528 1000 An | 11,938 1000 An | 2,409 1000 An | Chile |
| 2020s | 13,026 1000 An | 12,940 1000 An | 86.4 1000 An | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — laying, Cameroon or Chile?
- Cameroon, at 12,907 1000 An against 12,570 1000 An in Chile as of 2024.
- What is the difference in hen eggs in shell, fresh — laying between Cameroon and Chile?
- 337 1000 An, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Chile?
- 64 years are reported by both, from 1961 to 2024.
- How do Cameroon and Chile rank globally for hen eggs in shell, fresh — laying?
- Cameroon ranks 75th and Chile ranks 76th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.