Cape Verde vs Malta: Hen eggs in shell, fresh — Laying
Hen eggs in shell, fresh — Laying over time
- Cape Verde
- Malta
How they compare
Malta currently reports 380 1000 An against 345 1000 An in Cape Verde, a difference of 35 1000 An.
That makes Malta's figure about 1.1 times Cape Verde's.
The two have swapped places 10 times across 61 shared years of data; in 1961 it was Malta ahead.
Cape Verde ranks 202nd and Malta ranks 201st of 250 countries.
Across the 7 decades both report, Cape Verde averaged higher in 1 and Malta in 6.
Head to head by decade
| Decade | Cape Verde | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9 1000 An | 337.33 1000 An | 328.33 1000 An | Malta |
| 1970s | 17.8 1000 An | 576.4 1000 An | 558.6 1000 An | Malta |
| 1980s | 85.5 1000 An | 615.6 1000 An | 530.1 1000 An | Malta |
| 1990s | 324.7 1000 An | 425.4 1000 An | 100.7 1000 An | Malta |
| 2000s | 285 1000 An | 483.2 1000 An | 198.2 1000 An | Malta |
| 2010s | 305.9 1000 An | 303.8 1000 An | 2.1 1000 An | Cape Verde |
| 2020s | 338 1000 An | 359.5 1000 An | 21.5 1000 An | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — laying, Cape Verde or Malta?
- Malta, at 380 1000 An against 345 1000 An in Cape Verde as of 2023.
- What is the difference in hen eggs in shell, fresh — laying between Cape Verde and Malta?
- 35 1000 An, with Malta ahead.
- How many years of comparable data are there for Cape Verde and Malta?
- 61 years are reported by both, from 1961 to 2023.
- How do Cape Verde and Malta rank globally for hen eggs in shell, fresh — laying?
- Cape Verde ranks 202nd and Malta ranks 201st of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.