Brazil vs USSR: Hen eggs in shell, fresh — Laying
Hen eggs in shell, fresh — Laying over time
- Brazil
- USSR
How they compare
USSR currently reports 385,000 1000 An against 277,485 1000 An in Brazil, a difference of 107,515 1000 An.
That makes USSR's figure about 1.4 times Brazil's.
Across all 31 years both countries report, USSR has been ahead every year.
Brazil ranks 7th and USSR ranks 6th of 250 countries.
USSR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Brazil | USSR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 59,289 1000 An | 286,644 1000 An | 227,356 1000 An | USSR |
| 1970s | 104,000 1000 An | 422,340 1000 An | 318,340 1000 An | USSR |
| 1980s | 150,326 1000 An | 376,600 1000 An | 226,274 1000 An | USSR |
| 1990s | 192,838 1000 An | 376,038 1000 An | 183,201 1000 An | USSR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — laying, Brazil or USSR?
- USSR, at 385,000 1000 An against 277,485 1000 An in Brazil as of 1991.
- What is the difference in hen eggs in shell, fresh — laying between Brazil and USSR?
- 107,515 1000 An, with USSR ahead.
- How many years of comparable data are there for Brazil and USSR?
- 31 years are reported by both, from 1961 to 1991.
- How do Brazil and USSR rank globally for hen eggs in shell, fresh — laying?
- Brazil ranks 7th and USSR ranks 6th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.