Brazil vs Russia: Hen eggs in shell, fresh — Laying
Hen eggs in shell, fresh — Laying over time
- Brazil
- Russia
How they compare
Brazil currently reports 277,485 1000 An against 162,000 1000 An in Russia, a difference of 115,485 1000 An.
That makes Brazil's figure about 1.7 times Russia's.
Across all 33 years both countries report, Brazil has been ahead every year.
Brazil ranks 7th and Russia ranks 10th of 250 countries.
Brazil has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Brazil | Russia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 198,365 1000 An | 158,610 1000 An | 39,756 1000 An | Brazil |
| 2000s | 243,790 1000 An | 135,847 1000 An | 107,943 1000 An | Brazil |
| 2010s | 289,031 1000 An | 165,806 1000 An | 123,225 1000 An | Brazil |
| 2020s | 260,119 1000 An | 157,375 1000 An | 102,745 1000 An | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — laying, Brazil or Russia?
- Brazil, at 277,485 1000 An against 162,000 1000 An in Russia as of 2024.
- What is the difference in hen eggs in shell, fresh — laying between Brazil and Russia?
- 115,485 1000 An, with Brazil ahead.
- How many years of comparable data are there for Brazil and Russia?
- 33 years are reported by both, from 1992 to 2024.
- How do Brazil and Russia rank globally for hen eggs in shell, fresh — laying?
- Brazil ranks 7th and Russia ranks 10th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.