Brazil vs Europe: Hen eggs in shell, fresh — Laying
Hen eggs in shell, fresh — Laying over time
- Brazil
- Europe
How they compare
Europe currently reports 793,648 1000 An against 277,485 1000 An in Brazil, a difference of 516,163 1000 An.
That makes Europe's figure about 2.9 times Brazil's.
Across all 64 years both countries report, Europe has been ahead every year.
Brazil ranks 7th and Europe ranks 8th of 250 countries.
Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Brazil | Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 59,289 1000 An | 750,623 1000 An | 691,334 1000 An | Europe |
| 1970s | 104,000 1000 An | 1.02 million 1000 An | 918,345 1000 An | Europe |
| 1980s | 150,326 1000 An | 990,323 1000 An | 839,997 1000 An | Europe |
| 1990s | 197,260 1000 An | 775,504 1000 An | 578,244 1000 An | Europe |
| 2000s | 243,790 1000 An | 738,299 1000 An | 494,509 1000 An | Europe |
| 2010s | 289,031 1000 An | 802,650 1000 An | 513,619 1000 An | Europe |
| 2020s | 260,119 1000 An | 803,478 1000 An | 543,359 1000 An | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — laying, Brazil or Europe?
- Europe, at 793,648 1000 An against 277,485 1000 An in Brazil as of 2024.
- What is the difference in hen eggs in shell, fresh — laying between Brazil and Europe?
- 516,163 1000 An, with Europe ahead.
- How many years of comparable data are there for Brazil and Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Brazil and Europe rank globally for hen eggs in shell, fresh — laying?
- Brazil ranks 7th and Europe ranks 8th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.