Bahrain vs Grenada: Hen eggs in shell, fresh — Laying

Bahrain
450 1000 An
in 2024
Grenada
330 1000 An
in 2024
Bahrain rank
156th
Grenada rank
158th

Hen eggs in shell, fresh — Laying over time

  • Bahrain
  • Grenada
0100200300400500196119922024

How they compare

Bahrain currently reports 450 1000 An against 330 1000 An in Grenada, a difference of 120 1000 An.

That makes Bahrain's figure about 1.4 times Grenada's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Grenada ahead.

Bahrain ranks 156th and Grenada ranks 158th of 190 countries.

Across the 7 decades both report, Bahrain averaged higher in 5 and Grenada in 1.

Head to head by decade

Decade Bahrain Grenada Difference Ahead
1960s 6.89 1000 An 79.78 1000 An 72.89 1000 An Grenada
1970s 115 1000 An 105.6 1000 An 9.4 1000 An Bahrain
1980s 331.3 1000 An 104 1000 An 227.3 1000 An Bahrain
1990s 288.3 1000 An 118.2 1000 An 170.1 1000 An Bahrain
2000s 241 1000 An 136.3 1000 An 104.7 1000 An Bahrain
2010s 252 1000 An 179.7 1000 An 72.3 1000 An Bahrain
2020s 328 1000 An 328 1000 An 0 1000 An —

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hen eggs in shell, fresh — laying, Bahrain or Grenada?
Bahrain, at 450 1000 An against 330 1000 An in Grenada as of 2024.
What is the difference in hen eggs in shell, fresh — laying between Bahrain and Grenada?
120 1000 An, with Bahrain ahead.
How many years of comparable data are there for Bahrain and Grenada?
64 years are reported by both, from 1961 to 2024.
How do Bahrain and Grenada rank globally for hen eggs in shell, fresh — laying?
Bahrain ranks 156th and Grenada ranks 158th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bahrain vs Grenada: Hen eggs in shell, fresh — Laying. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/compare/hen-eggs-in-shell-fresh-laying/bahrain/grenada/

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About this data

Indicator
Hen eggs in shell, fresh — Laying
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.