Bahamas vs Luxembourg: Hen eggs in shell, fresh — Laying
Hen eggs in shell, fresh — Laying over time
- Bahamas
- Luxembourg
How they compare
Luxembourg currently reports 132 1000 An against 118 1000 An in Bahamas, a difference of 14 1000 An.
That makes Luxembourg's figure about 1.1 times Bahamas's.
The two have swapped places 3 times across 22 shared years of data; in 2000 it was Bahamas ahead.
Bahamas ranks 224th and Luxembourg ranks 222nd of 250 countries.
Across the 3 decades both report, Bahamas averaged higher in 2 and Luxembourg in 1.
Head to head by decade
| Decade | Bahamas | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 121.1 1000 An | 65.9 1000 An | 55.2 1000 An | Bahamas |
| 2010s | 116.5 1000 An | 102 1000 An | 14.5 1000 An | Bahamas |
| 2020s | 117 1000 An | 124 1000 An | 7 1000 An | Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — laying, Bahamas or Luxembourg?
- Luxembourg, at 132 1000 An against 118 1000 An in Bahamas as of 2023.
- What is the difference in hen eggs in shell, fresh — laying between Bahamas and Luxembourg?
- 14 1000 An, with Luxembourg ahead.
- How many years of comparable data are there for Bahamas and Luxembourg?
- 22 years are reported by both, from 2000 to 2023.
- How do Bahamas and Luxembourg rank globally for hen eggs in shell, fresh — laying?
- Bahamas ranks 224th and Luxembourg ranks 222nd of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.