Caribbean vs Low Income Food Deficit Countries (LIFDCs): Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016)
Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) over time
- Caribbean
- Low Income Food Deficit Countries (LIFDCs)
How they compare
Caribbean currently reports 8.48 % change on previous year against 0.7284 % change on previous year in Low Income Food Deficit Countries (LIFDCs), a difference of 7.75 % change on previous year.
That makes Caribbean's figure about 11.6 times Low Income Food Deficit Countries (LIFDCs)'s.
The two have swapped places 32 times across 63 shared years of data; in 1962 it was Caribbean ahead.
Caribbean ranks 17th and Low Income Food Deficit Countries (LIFDCs) ranks 18th of 151 countries.
Across the 7 decades both report, Caribbean averaged higher in 4 and Low Income Food Deficit Countries (LIFDCs) in 3.
Head to head by decade
| Decade | Caribbean | Low Income Food Deficit Countries (LIFDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7.56 % change on previous year | 4.84 % change on previous year | 2.72 % change on previous year | Caribbean |
| 1970s | 3.49 % change on previous year | 4.13 % change on previous year | 0.6434 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
| 1980s | -2.19 % change on previous year | 3.9 % change on previous year | 6.08 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
| 1990s | 1.48 % change on previous year | 5.63 % change on previous year | 4.15 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
| 2000s | 4.61 % change on previous year | 3.68 % change on previous year | 0.9289 % change on previous year | Caribbean |
| 2010s | 4.89 % change on previous year | 3.52 % change on previous year | 1.38 % change on previous year | Caribbean |
| 2020s | 7.43 % change on previous year | 1.65 % change on previous year | 5.78 % change on previous year | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — gross production value (constant 2014-2016), Caribbean or Low Income Food Deficit Countries (LIFDCs)?
- Caribbean, at 8.48 % change on previous year against 0.7284 % change on previous year in Low Income Food Deficit Countries (LIFDCs) as of 2024.
- What is the difference in hen eggs in shell, fresh — gross production value (constant 2014-2016) between Caribbean and Low Income Food Deficit Countries (LIFDCs)?
- 7.75 % change on previous year, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Low Income Food Deficit Countries (LIFDCs)?
- 63 years are reported by both, from 1962 to 2024.
- How do Caribbean and Low Income Food Deficit Countries (LIFDCs) rank globally for hen eggs in shell, fresh — gross production value (constant 2014-2016)?
- Caribbean ranks 17th and Low Income Food Deficit Countries (LIFDCs) ranks 18th of 151 countries.
- Where does this data come from?
- Statizoid (derived), published as Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.