Lebanon vs Zimbabwe: Hen eggs in shell, fresh — Gross Production Index Number
Lebanon
155.68
in 2024
Zimbabwe
155.86
in 2024
Lebanon rank
26th
Zimbabwe rank
25th
Hen eggs in shell, fresh — Gross Production Index Number over time
- Lebanon
- Zimbabwe
How they compare
Zimbabwe currently reports 155.86 against 155.68 in Lebanon, a difference of 0.18.
The two have swapped places 8 times across 62 shared years of data; in 1961 it was Zimbabwe ahead.
Lebanon ranks 26th and Zimbabwe ranks 25th of 179 countries.
Across the 7 decades both report, Lebanon averaged higher in 5 and Zimbabwe in 2.
Head to head by decade
| Decade | Lebanon | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 51.96 | 21.56 | 30.4 | Lebanon |
| 1970s | 73.02 | 28.08 | 44.94 | Lebanon |
| 1980s | 133.86 | 33.78 | 100.08 | Lebanon |
| 1990s | 96.34 | 56.34 | 40 | Lebanon |
| 2000s | 129.85 | 76.22 | 53.63 | Lebanon |
| 2010s | 91.38 | 95.73 | 4.35 | Zimbabwe |
| 2020s | 120.59 | 142.93 | 22.34 | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — gross production index number, Lebanon or Zimbabwe?
- Zimbabwe, at 155.86 against 155.68 in Lebanon as of 2024.
- What is the difference in hen eggs in shell, fresh — gross production index number between Lebanon and Zimbabwe?
- 0.18, with Zimbabwe ahead.
- How many years of comparable data are there for Lebanon and Zimbabwe?
- 62 years are reported by both, from 1961 to 2024.
- How do Lebanon and Zimbabwe rank globally for hen eggs in shell, fresh — gross production index number?
- Lebanon ranks 26th and Zimbabwe ranks 25th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.