Grenada vs India: Hen eggs in shell, fresh — Gross Production Index Number
Grenada
202.5
in 2024
India
187.13
in 2024
Grenada rank
12th
India rank
14th
Hen eggs in shell, fresh — Gross Production Index Number over time
- Grenada
- India
How they compare
Grenada currently reports 202.5 against 187.13 in India, a difference of 15.37.
That makes Grenada's figure about 1.1 times India's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Grenada ahead.
Grenada ranks 12th and India ranks 14th of 179 countries.
Grenada has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Grenada | India | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 49.27 | 4.93 | 44.34 | Grenada |
| 1970s | 64.02 | 9.93 | 54.09 | Grenada |
| 1980s | 62.48 | 19.11 | 43.37 | Grenada |
| 1990s | 71.13 | 33.1 | 38.03 | Grenada |
| 2000s | 82.78 | 59.49 | 23.28 | Grenada |
| 2010s | 111.49 | 100.93 | 10.56 | Grenada |
| 2020s | 202.11 | 172.79 | 29.32 | Grenada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — gross production index number, Grenada or India?
- Grenada, at 202.5 against 187.13 in India as of 2024.
- What is the difference in hen eggs in shell, fresh — gross production index number between Grenada and India?
- 15.37, with Grenada ahead.
- How many years of comparable data are there for Grenada and India?
- 64 years are reported by both, from 1961 to 2024.
- How do Grenada and India rank globally for hen eggs in shell, fresh — gross production index number?
- Grenada ranks 12th and India ranks 14th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.